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'Kanz & Muhul' by Matamaal is a tribute to our timeless Kashmiri cuisine and culture. We're bringing to you the pristine nature of the Valley of Kashmir along with products hand-crafted in small batches with care, staying true to the approach followed by our ancestors. 'Kanz & Muhul' literally translates to a bigger version of the 'Mortar & Pestle' in Kashmiri.
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Culture & Recipes
Find timeless recipes and stories, from our team at Matamaal Restaurants, that will take you through an experiential journey to Kashmiri Cuisine & Culture.
Let customers speak for us
I was highly disappointed. These anardanas have been made by drying the seeds after removing juice from them . They don't look red and don't have any dried flesh on them as shown in the picture which is deceptive. They are just brown dried seeds after juice has been extracted from them. Not recommended at all. Feel cheated.
Consumed the walnuts. It is fresh and tasty too. It has oil when squeesed means, it is fresh item to consume.
The taste of the real kishmish comes with this raisins by Kanz. I have tried to include this in my daily routine Thanks.
Most of the Hing available is just ediable resin with HING flavour. But this is not. It's genuine HING. I like it.
Extremely good quality and well packed.I keep a portion of it each day during evening Pooja as Neiveyam along with cashews
For the first time i got These Kashmiri red chillies. Not so spicy but gives beautiful red colour to food. Thank you .And buying from Kanz and Muhul you feel related to Kashmir .💖💖
