Asafoetida (Heeng)
43 reviews
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| What is Asafoetida or Heeng? | Dried and processed gum resin of Ferula plant. Brownish cream coloured crystals with a hard n brittle texture. |
| How do you cook it? | Add about 30-35 grams of crystal in 1 litre of water and store in a glass bottle. Add a spoonful of this solution to your curries and gravies. |
| What does it taste like? | Tastes reminiscent to leeks and onions. Has a pungent smell which goes away during cooking. |
| Is it good for me? | Anti inflammatory and anti viral, helps in better digestion and relieves intestinal issue, helps aiding blood flow. |
This heeng is so worth it! Takes dals to a whole different level! Wish it were available in powdered form to use in dry roast dishes
This is the best Heeng one could get online! Yet to come across anything close to this. Recommended!
