📍Pampore, Srinagar - Harvesting the most expensive spice in the world.
This is the flower that produces the precious spice. Pampore, a small village located around 14 kilometres from the state capital, Srinagar, is known as the 'saffron capital of India', with more than 20,000 families associated with saffron cultivation.
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What People Are Saying
Nothing is as calming as having a fresh toast smeared with Rose Petal Jam. It has the perfect consistency with soft strands of gulkand which smells of fresh damask roses. The scent itself is very soothing.
The aroma of Mushk Budij cooked in the kitchen reminds me of my days spent in Kashmir. The quality of rice is very high with each grain giving you a distinct taste. Goes really well with curd topped with K&M's saffron.
The best walnuts and almonds you can ever taste. I have been wanting to order these nuts straight from the valleys of Kashmir, glad that these dry fruits are not dark, oily or smelly. They taste really fresh and kudos for the careful packaging!
Easy to use, best Mountain Garlic straight from Himalaya! I have been consuming them for a long time now and I am already impressed with the health benefits. The clove size is small which makes it even easier to consume directly. Feels fresh.
My love for mushrooms has even grown more with these exquisite morels straight from the wilds of Kashmir! The texture is very soft and light. I cooked it with Kashmiri rice, amazing combination. The delivery was also very smooth with good customer support.
Tried Roganjosh Spice Blend at home with mutton and nothing is as convinient as cooking with this blend. It makes the curry very flavourful, giving a deep color. The best part is that the recipe card is given, just follow the instructions and you are good to go!