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Kashmiri Spice

Kashmiri Shahi Zeera (Black Cumin )

★★★★★3 reviews
FSSAI Certified
Spice Board of India
Rs. 580.00

Kashmiri Shahi Zeera also called as Kala Jeera is a basic ingredient in Kashmiri cuisine as well a very popular spice...

Kashmiri Origin
100% Whole & Natural
No Preservatives
Handpicked & Sorted
Select Variant: 200 gms
Free delivery above ₹1999
100% Kashmiri origin
No preservatives added
Sourced from small family farms

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Everything You Need To Know

Kashmiri Shahi Zeera also called as Kala Jeera is a basic ingredient in Kashmiri cuisine as well a very popular spice in north Indian cuisine. Generally used to flavour vegetable, meat, and rice dishes. Shahi word is derived from the Persian word 'syahi' which means black, this is from which Kala Zeera derives its name. Kashmir is the only region in India where black cumin of superior quality is produced. 
Matamaal Restaurants
Trusted by

Matamaal Restaurants

Gurgaon · Noida · Pune · Delhi

As served in Matamaal's kitchen

The same ingredients used in India's first Kashmiri Pandit restaurant — now straight to your home.

10+ yrs Restaurant legacy
90k+ Orders delivered
4 cities Across India
  • 5 stars: 3 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
S
Shubhrangsu Samanta
Excellence

Quality of products are undoubtedly good. Inclusion of traditional garments for men is expected.

D
Devyani Razdan
Good quality zeera

Excellent product. Go for it.

S
SS
Prompt

Received well packed and aromatic masalas and authentic products

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