Our Black cardamom pods have a subtle note of resins, in addition to menthol. The slightly minty aroma provides a balance to the taste. When compared to the taste of green cardamom, it has a smokier flavour and is usually used in slow-cooking meat stews.
Black cardamom is a natural remedy for any kind of respiratory problems. You can combat asthma, cold, cough and bronchitis by ensuring regular consumption of these pods in your meals. Full of antioxidants, vitamin C and the essential mineral manganese, black cardamom can keep your internal system free from toxic materials. It improves blood circulation throughout the skin surface, and keeps it healthy.
Minerals %
- Calcium 2%
- Iron 4%
- Magnesium 3%
- Phosphorus 1%
- Potassium 2%
- Sodium 0%
- Zinc 3%
- Copper 1%
- Manganese 80%